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SHOP
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THE PERFECT POUR STARTS HERE

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Boddingtons has always been about doing things properly. That's why we're showing you exactly how to pour it, so every glass looks and tastes the way it should. No shortcuts, no guesswork, just a proper pint every time. 

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STEP 1

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Gently turn the can upside down and back again three times. This wakes up the bubbles inside to create the creamy head Boddington’s is known for.

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STEP 2

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Open the can in one quick motion. Give it a clean, confident crack — opening it too slowly can affect the flow and that signature creamy head.

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STEP 3

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Hold the can upright and pour straight down into the middle of the glass. Don't tilt it. Pouring straight down helps create Boddington’s signature thick, creamy head.

that’s it. a smooth, creamy head sitting on top, just like it should be. flip, crack, pour, proper pint.

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